Mornflake began milling oats in the South Cheshire countryside in 1675, where they are still based today. Drawing on over 330 years of milling experience.
They have plenty of different products ranging from oat crunchies, crispy muesli’s to deliciously mourish chocolatey squares, oh and of course not forgetting the traditional oat which makes the heart warming creamy porridge.
Mornflake Superfast Oats are bursting with pure, natural wholegrain goodness, the perfect choice for a healthy lifestyle!
Mornflake carefully cut the oats in to three before gently rolling them. The smaller oatflakes absorb the water or milk quicker making them cook superfast, perfect for a smooth & creamy porridge.